Thursday, April 2nd and Friday, April 3rd: Churning Butter

 

Churning Butter introduces children ages 7 – 10 to colonial-era cooking through a hands-on experience, showing them how butter was traditionally made using a churn and jar.

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Tuesday, April 7th: General Store: Lucy Hart

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Learn about local women’s history through the story of Lucy Hart and participate in an interactive general store activity that explores community life and commerce in early Setauket.

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April 9th: Growing Local Food

Kids engage in hands-on learning by planting locally grown foods and using a garden worksheet to design and plan their own unique gardens. See where you can find local fruit trees and learn what they are.

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Stop by during the listed times to experience history in a fun and engaging way!

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Price per child for each mini class: 

$10 TVHS members

$12 Non-members

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When: 10:00 a.m. - 12:00 p.m.

Where: Three Village Historical Society + Museum

              93 North Country Road, East Setauket, NY